Source: Hyatt Cap Cana
Spices, diversity, culture, mysticism are the essence of India. Join us in our Indian Maharaja Express through the flavors and smells of the cities that we will visit in this gastronomic journey of the enigmatic land of colors, guided by our resident chef Mukesh Chand from Dehardun, India.
In Journeys, we will begin our tour in the streets of New Delhi exploring our senses with the aromas of koftas, chicken kebabs and creamy kheers. Our next stop will be the pink city, Jaipur and Udaipur known as the city of lakes where we will tour the ancient Rajasthani culture through the traditional tandooris, chicken masala and delicious sides.
We will finish our adventure in Mumbai, the gateway to India, enjoying crunchy pani puri and sugary gulab jamun.
